Low-Carbon Diets

Low-Carbon Diets

In a new study of diets of over 16,000 people in the United States, it was found that climate friendly diet or low-carbon diets are not only good for the environment but are also quite healthy. Findings of the study are detailed in a research paper published in the American Journal of Clinical Nutrition. Food production majorly contributes to the climate change and according to recent estimates, the environmental pressure