The global fruit snacks market is poised to grow at an impressive CAGR of over 8.5% and is estimated to reach a value pool of over US$ 9 Bn by the end of the forecast period (2019-2027). Although breakfast foods and energy drinks have gained precedence among the masses, fruit snacks are becoming popular and

Market research and competitive intelligence provider Fact.MR’s recently published study estimates the global natural food colors industry to reach US$ 17 Bn by 2031, expanding at over 7% CAGR across the upcoming decade. The ever flourishing clean-label revolution is boding well for the natural food colors market. From 2016 to 2020, natural food color sales expanded at

Sales of bacillus coagulans have witnessed a sheer proliferation in the recent past in line with rising consumer preference for probiotic diet and growing digestive disorders. The bacillus coagulans market is expected to witness sales surpassing 41 thousand tons by 2019, as per the latest research study by Fact.MR. Interest in probiotic fortified functional foods and beverages

Clean-label’ is gaining traction among fruit pectin companies, as evolving consumer demand creates growth opportunities. Fruit pectin companies are focusing on widening their product portfolio, while disseminating information about the positive impact of fruit pectin on consumer. These insights are according to a latest research study by Fact.MR. A summary of the report is available upon request.

A recently published report by Fact.MR reveals that the global food premix market is projected to grow at a modest CAGR of 5.6% during the forecast period (2022-2032), surpassing nearly US$ 2.73 Bn by 2032. Mounting instances of appetite loss among the aging population has led them to spend more on fortified and functional food.

Ready-to-Eat Soup market is anticipated to witness a notable upsurge during the forecast period 2020 to 2030, conferring to a new Fact.MR study. The study promotes crucial trends that are presently determining the growth of ready-to-eat soup market. The Demand analysis of Ready to Eat Soup Market offers a comprehensive analysis of diverse features, demand,

A recent report by Fact.MR states that the market for white wines is expected to surpass US$ 60 Bn in the projected assessment period 2021-2031. As per the report, the white wine market will register a CAGR of almost 5% by the end of 2031. In the short run, until 2022, white wine sales will

According to a recent report by Fact.MR, a market research and competitive intelligence provider, sales of truffles are estimated to reach a value of US$ 764.2 Mn by 2031, surging at 8.9% CAGR through the decade. Apart from their powerful flavor and scent, truffles have a number of health benefits that are making them more popular

A recently published report by Fact.MR reveals that the global food premix market is projected to grow at a modest CAGR of 5.6% during the forecast period (2022-2032), surpassing nearly US$ 2.73 Bn by 2032. Mounting instances of appetite loss among the aging population has led them to spend more on fortified and functional food.