Currently, the global bag-in-box containers market is valued at US$ 3.5 billion and is forecasted to increase at a CAGR of 5% from 2022 to 2032, as per data released by Fact.MR, a market research and competitive intelligence provider.
Rising customer demand for hygienic and convenient packaging and the need for manufacturers to lower package costs are boosting the sales of bag-in-box containers across industries. The benefits of bag-in-box containers include improved packaging convenience, storage, and transportation, as well as less space being used and improved hygiene and safety features.
Low-density polyethylene is chemically resistant. This indicates that it can endure a variety of environmental hazards. Low-density polyethylene packaging helps protect items that are easily polluted by the elements because it prevents water vapor from passing through.
Demand for food and beverage products has increased as a result of improved lifestyles, increased disposable income, and greater consumer knowledge of healthier options. The introduction of such packaging options that provide customers with ease of consumption and the production of numerous new soft drinks are driving the demand for bag-in-box containers in the F&B industry.
Bag-in-box containers are also lightweight, making them easy to move, extending their shelf lives, and reducing product wastage. High-barrier coatings used in bag-in-box containers assist maintain food quality and extend shelf life.
Top manufacturers are expanding their product lines to include nutritional foods, better snack options, and novel packaging, which is encouraging consumers to buy bag-in-box containers and fueling market expansion.
Key Takeaways from Market Study
- Sales of ethylene vinyl acetate products are expected to increase at a CAGR of 4.7% from 2022 to 2032
- Market in Germany is estimated to develop at a CAGR of 4% through 2032.
- Market in Japan is anticipated to evolve at a CAGR of 4.5% over the forecast period (2022-2032).
- The global bag-in-box containers market is set to reach US$ 5.7 billion by 2032.
“The bag-in-box theory is the foundation of drink-in-box containers. Drink-in-box containers are more economical than standard bag-in-box packaging. Thus, it is projected that market expansion will be aided by increasing launches of drink-in-box containers around the world,” says a Fact.MR analyst
Key companies use technological alliances to produce cutting-edge goods with higher performance traits and boost sales. To address the demand-supply imbalance that the consumers have exhibited, top market players also provide items that are specifically tailored to the needs of the customer.
To meet the growing prospective consumer demands, several market competitors are offering novel innovations. The market growth of bag-in-box containers is anticipated to increase as manufacturers place a greater emphasis on certifications and inspection to guarantee the highest possible product quality.
- A UK-based company called Elite Packaging created a gusseted bag with all four corners taped. This design makes the bag-in-box container more compact for use and provides greater consistency and competency. It also reduces the amount of space needed for the container.
- In 2021, supplier of environmentally friendly packaging solutions DS Smith provided the Finnish water company LAHQUA with a bag-in-box system. The product is thought of as the safest single-use packaging option that assures the freshness of water and is practical and small for stationery consumption.
Bag–in–Box containers are plastic or cardboard boxes that contain a flexible plastic bag with a spigot inside. The containers are designed to make it easier to store and transport large quantities of liquids or semi–solids, such as beverages, food products, and chemicals. They are typically used in the food and beverage industry, but can be used in other industries as well. The bags are usually made from a strong plastic material, such as polyethylene, and the boxes are typically made from cardboard or plastic. The bags are filled with the product and then sealed with a spigot or valve before being placed into the box. The box is then sealed, allowing the product to be stored for extended periods of time without contamination or spoilage.