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Freeze-dried Pea Isolates Market 2022-2032: Analyzed by Business Growth, Development Factors and Future Prospects

Freeze-dried Pea Isolates Market: Introduction

Pea protein, a plant-based food extracted from yellow peas, originally known as pisum sativum, has an exceptional amino acid profile. Pea protein has gained immense popularity in the food & beverage industry due to its exclusive nutritional and functional characteristics such as foaming, solubility and emulsification.

Pea proteins are gluten-free, non-GMO, hypoallergenic and lactose-free, which fulfills consumer demand for a natural healthy product. These pea proteins are separated, extracted, sterilized and dried through numerous methods to enhance its properties. They are dried through spray drying and freeze-drying where freeze-dried pea isolates increase the shelf life, solubility and protein content of the pea protein.

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Freeze-dried Pea Isolates Market: Regional Outlook

North America accounts for a majority of the share in the global freeze-dried pea isolates market. This is mainly because North America is one of the major pea producing regions, as well as the largest exporter of peas globally. Europe has gained the second position in the global freeze-dried pea isolates market, with the presence of major manufacturing companies and operational facilities in the region. Changing consumer preference and increase in vegan consuming population is also one of the factors for the growth of global freeze-dried pea isolates market.

The Asia Pacific is one the fastest-growing region in the global freeze-dried pea isolates market owing to rising health-conscious population and expanding manufacturing facilities of freeze-dried pea isolates in the region, especially in China, Japan and Australia. Other regions such as the Middle East & Africa and Latin America are anticipated to grow in the coming future and accounts for merely single-digit growth, mainly due to the presence of unorganized players in the freeze-dried pea isolates market.

Freeze-dried Pea Isolates Market: Segmentation

The global freeze-dried pea isolates market is segmented on the basis of application, product type and region.

Based on application, the global freeze-dried pea isolates market is segmented as:

Nutrition supplement end-use application accounts for a share of around 30% – 35% in the global freeze-dried pea isolates market. Moreover, energy drinks remains one of the major hotspots in the global freeze-dried pea isolates market.

Based on product type, the global freeze-dried pea Isolates market is segmented as:

High purity pea protein accounts for a major share in the global freeze-dried pea isolates market. This is because high solubility and exceptional water-binding properties.

Based on region, the global freeze-dried pea isolates market is segmented as:

 

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