Pharmaceutical Industry Demand For Citric Acid Anhydrous Is Predicted To Expand At A Robust CAGR Over The Assessment Period 2022-32

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Citric Acid Anhydrous Market

Citric Acid Anhydrous Market to register a robust CAGR during the forecast period, 2021-2031. Demand for healthy food additives to drive market demand

Citric acid anhydrous demand is predicted to rise throughout the forecast period, owing to the growing global demand for healthy food additives. The demand for citric acid anhydrous dominates in the food and beverages industry more than three quarters with North American market driving the business from front seat accounting more than 23% global share. It is also used in cosmetics industry and have various applications for the production of different end products. Pharmaceutical industry demand for citric acid anhydrous is predicted to expand at a robust CAGR over the assessment period.

After reading the Citric Acid Anhydrous market report, readers can:

  • Understand the drivers, restraints, opportunities and trends affecting the growth of the global Citric Acid Anhydrous market.
  • Analyze key regions holding significant share of the total Citric Acid Anhydrous market revenue.
  • Study the growth outlook of the global Citric Acid Anhydrous market scenario, including production, consumption, history and forecast.
  • Learn consumption pattern and impact of each end use on the Citric Acid Anhydrous market growth.
  • Investigate the recent R&D projects performed by each Citric Acid Anhydrous market player.

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Key Segmentation

On the basis of grade, the market can be segmented into

  • Food grade
  • Pharmaceutical grade
  • Industrial grade
  • Feed grade

On the basis of form, the market can be segmented into

  • Powder
  • Granular

On the basis of application, the market can be segmented into

  • Food and Beverage industry
  • Cosmetic industry
  • Chemical industry
  • Pharmaceutical Industry
  • Others.

On the basis of packaging type, the market can be segmented into

  • Bottle Packaging
  • Bulk Packaging
  • Tetra Packaging

Who are the Key Players Present in Market?

Some of the key players operating in the global anhydrous market are:

  • Shanghai Billion Chemical Chemical Co. Ltd.
  • American Tartaric Products
  • Gadot Biochemical Industries
  • Alfa Aesar
  • Gojira Fine Chemicals
  • TTCA Co.
  • Univar Chemicals (Shanghai) Co. Ltd.
  • CitriqueBelge
  • Foodchem International Corporation
  • Jungbunzlauer Suisse AG
  • HuangshiXinghua Biochemical
  • Weifang Ensign Industry Co. Ltd.
  • LaiwuTaihe Biochemistry Co. Ltd.
  • Jiangsu GuoxinXielian Energy Co.
  • Archer Daniels Midland
  • Thai Anhydrous Citric Acid
  • RZBC Group
  • RizhaoRuisite International Trade Co. Ltd.
  • COFCO Bio-chemical
  • Barker Industries
  • Cater Chemicals Corp.
  • Cargill Ltd.
  • RizhaoJinsui Trade Co. Ltd.
  • Gansu Jinbao Industry Co. Ltd.
  • Wintersun Chemical
  • Penta Manufacturing Company
  • Bruchem Inc. Ltd
  • FoodChem Corporation‎
  • Other
What is Driving Demand for Citric Acid Anhydrous Market? 

Citric acid anhydrous is a white powder that is colourless and odourless and is derived from citrus fruits. Citric acid anhydrous is mostly used in food and beverage as a flavouring agent and food preservative. The rise of the food and beverages industry has a direct impact on the worldwide citric acid anhydrous market. Consumer interest in food and beverage goods has provided a profitable potential.

Furthermore, it is widely used for the production of hair care products, skincare and toiletries products. Anhydrous citric acid also behaves as a buffering and neutralizing agent due to which there is a high demand for skincare and cosmetics products. It is primarily used in the pharmaceutical industry because of its antioxidant property and used as a preservative in the formulation of the medicine.

Due to its widespread application in various industries, sales are expected to rise at faster rate.

Food and Beverage industry is key factors influencing the market growthAnhydrous citric acid has widespread application in various industries which help to drive the market. The food and beverage industry is the key factor for influencing the demand, as product plays a significant part in the processing.

It is important for boosting flavours, especially in the beverages, because it has a tangy, refreshing flavour that balances out the sweetness of many drinks. Citric acid is also widely used in the dairy sector, particularly in the manufacturing and processing of cheese. The acids aids in the formation of ideal environment for the emulsion stabilization. During the production of beers and wine, it is used as pH regulator. It can also be used to prevent oxidation and browning of fresh fruits and vegetables.

Hence, anhydrous citric acid has a wide range of application in the food and beverage industry which are the key factors included in providing a great potential for the market.

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